Finally I have finished all my job in Seoul and waiting a fright to go to Hong Kong now.
Those are my yesterday and today's lunch. Best thing about Korean style is you always get all those small dishes(appetizer) when you order main dish, Soup, noodle, rice dish, BBQ, fish, Hot pot or anything they have on menu. Well, This is just happen in Korea. All Korean restaurants in elsewhere charge every single dish... Appetizer always include Kimuchi (Chinese cabbage pickles with chili. Their essential dish for any time) and many different kind of dish. Sometime it would be beans, salad or scrambled egg. Number of dishes comes with main dish is vary, depend on restaurant or depend on how they feel that day but normally around five dishes. Although i once had 15 dishes. That was shocking!
From Yesterday,
Tofu chige(Tofu soup), Toruso bibim bap(rice with mix veg), Keranchin(steamed egg with assorted ingredients) and five accompanied dish.
Deji kuppa (Pork soup)
From today,
Pork soup with five small dishes.
No comments:
Post a Comment