Monday 28 February 2011

Birthday

A's Birthday cake. Home made by her brother! How sweet. It is home made but taste very proper!

Toast with champagne

and a little bit of dance

Friday 25 February 2011

Brawn

I was meaning to go this new tapas restaurant; Brawn (http://www.brawn.co) on Colombia road for a month but I couldn't book a table couple of times. Finally I had a chance to go there. I went with a friend from Paris. We have a lot to catch up. Starting with Maldon oysters.

Sourdough Bread is also delicious

This was my favorite dish of the day; Fried artichokes and Aioli

Pork Rillette; it's lard. very intresting.

Leek Gratin

Foie Gras & Puy Lentils

We really enjoyed every single dish. Brawn will be one of my favorite restaurant now. So many dish I like to try!

Thursday 24 February 2011

Toad-in-the-Hole

I had no idea what is Toad in the hole.

It was sausages in Yorkshire pudding butter hole! A very traditional English dish at The Horse and Groom (http://www.horseandgroom.uk.com)





Wednesday 23 February 2011

From Daylesford farm

I went to Daylesford farm(http://www.daylesfordorganic.com) in Gloucestershire. Their award winning Cheddar cheese is one of my favorite English cheese. Also I'm big fan of their meat, specially their lamb. Even if you don't like lamb, maybe this lamb could change whole idea about lamb. They also have Plimico shop and Notting hill shop.

Saturday 19 February 2011

Mid night pleasure

Not so many Chinese restaurant is friendly and good service specially in a midnight but here Mayflower in Soho is. Also food is very high standard and tasty.

Mid night pleasure; scallop

Lobster noodle

Thursday 17 February 2011

Guerrilla PR or just someone's fun?

On my way to work, I found this; Club Monako x Brown's Paper stick on the phone box.

Here too.

Wednesday 16 February 2011

La Fromagerie

La Fromagerie (www.lafromagerie.co.uk) in Highbury has very nice cakes as much as their famous cheese selection. This is Oraganic secilian apple cake made me very happy today.

Dinner@home; Fresh pampkin, spinach and riccota cheese tortellini cream pasta.

Thursday 10 February 2011

Leo wine

As soon as i saw this wine, i didn't have choice, even if i knew this isn't good one(well actually wasn't bad, easy drink one), I still bought this because picture look so much like Leo!! The dog in my parents house, one of my brother.

Wednesday 9 February 2011

Spring

A new leaf buds on the tree create beautiful shape.

Sunday 6 February 2011

Atariya-Sushi Hiro

It had been while since Sushi-hiro became part of Atariya. Still all good part of sushi-hiro remain; reasonable, fresh, good quality. Nothing fancy but simply good sushi. It's one of the restaurant i never get tired of.

Nigiri

Salmon&Ikura don

more

and more

Saturday 5 February 2011

Miffi

My new oven grove come from Miffy museum in Utrecht. I like the happy orange color!

Friday 4 February 2011

Smell of sweet

My flatmate was baking bear cokies today. Smell of baking is always make me happy. Such a warm feeling.

Thursday 3 February 2011

Odette's

Today is a Chinese new year, apparently I shouldn't wash any dishes today, so it's better to eat out. I went to Odette's Restaurant & Bar in Primrose Hill (http://www.odettesprimrosehill.com). Restaurant served us this warm white chocolate mousse, cold blackberries inside as complimentary. Contrast between warm and cold, sweet and sour sweet was very good.